For pregnant and nursing cats, please check with your veterinarian as requirements may vary depending on the number of kittens and stage of lactation.
Transitioning
Sudden changes in diet, including overfeeding, can sometimes result in digestive issues. Always introduce any new food by slowly mixing with your current diet for the first 7-10 days, increasing the amount of Stella & Chewy’s while decreasing the amount of the other brand.
Transition Your Cat
Transitioning
Sudden changes in diet, including overfeeding, can sometimes result in digestive issues. Always introduce any new food by slowly mixing with your current diet for the first 7-10 days, increasing the amount of Stella & Chewy’s while decreasing the amount of the other brand.
Transition Your Cat
- Cage-Free Chicken
- Chicken Bone Broth
- Pumpkin
- Natural Chicken Flavor
- Agar-Agar
- Organic Carrots
- Parsley
- Calcium Carbonate
- Potassium Chloride
- Choline Chloride
- Dandelion
- Taurine
- Zinc Proteinate
- Iron Proteinate
- Magnesium Proteinate
- Copper Proteinate
- Manganese Proteinate
- Potassium Iodide
- Sodium Selenite
- Vitamin A Supplement
- Vitamin D3 Supplement
- Vitamin E Supplement
- Niacin Supplement
- D-calcium Pantothenate
- Riboflavin Supplement
- Thiamine Mononitrate
- Pyridoxine Hydrochloride
- Biotin
- Vitamin B12 Supplement
- Folic Acid
- Salt
| Crude Protein (min.) | 9.0% |
| Crude Fat (min.) | 3.0% |
| Crude Fiber (max.) | 1.5% |
| Moisture (max.) | 82.0% |
| Taurine (min.) | 0.05% |
| Calorie Content | 881 kcal/kg. |
| (metabolizable energy, calculated): | 149 kcal/pack |
The data in our typical analysis is composed of calculated values using expected figures from ingredient databases and actual lab analyses of our foods. This table provides more detailed information than our Guaranteed Analysis but it is not intended to represent absolute values. This data is oftentimes helpful when determining if a specific recipe is suitable for a known dietary requirement. If you or your veterinarian have further questions, please contact us.
